Why cooking on ceramic coated pans is good for wellness ...
More efficient heat transfer: since the base of ceramic coated pans is usually made from aluminium, heat transfer is quick, even and efficient, meaning you can use less power to cook your food just as well. Non stick: of course, one of its main properties is its non stick. Ceramic is smooth and requires only a little oil or butter to keep food from sticking to it (as opposed to
